By buying local produce, whether it be Food, Drink or Goods, you can be sure that your produce hasn't travelled thousands of miles to get to you, racking up its own carbon footprint along the way. It also means that you are not only supporting local businesses but, more often than not, you'll probably end up with much higher quality products for your money too!
Hambleton bakery was formed as a partnership between Julian and Tim to make top quality bread for the existing restaurants. The success of the product led to th...
Frocester Fayre Farm Shop aims to use as many local ingredients as possible in order to keep their food miles and carbon footprint to a bare minimum.
Our Redhill Farm 'Shop on the Farm' is our showcase for our business, this is our home and where everything we sell is farmed and produced. We are the only Far...
Good bread has always featured in the daily life of Einat Chalmers, head baker and owner of Mamoosh Artisan Bakery. From her everyday life as a child in Israel ...
Forager of Wild Mushrooms, wild garlic & other goodies. OH is one of Rick Steins Food Heroes.
We wanted to champion the best produce Scotland has to offer, sourcing local food where we can, or because it tastes great! A unique place to visit, shop for es...
We believe in good, wholesome food, traditionally made without the use of unnecessary preservatives and colourings. We are keen to use the very best ingredients...
Established over 90 years ago, Walkers Greengrocers was founded by Great Grandad Harold Walker.
Cusgarne Organic Farm is just over 100 acres of organic land in the heart of Cornwall.