By buying local produce, whether it be Food, Drink or Goods, you can be sure that your produce hasn't travelled thousands of miles to get to you, racking up its own carbon footprint along the way. It also means that you are not only supporting local businesses but, more often than not, you'll probably end up with much higher quality products for your money too!
The Handmade Bakery (HMB) is a not for profit community supported artisan bakery in Slaithwaite, West Yorkshire. We are a workers co-operative, owned and run by...
Established in 1999, Leigh Court Farm is the nearest and longest-running organic-grower vegetable box scheme in Bristol. We farm 25 acres of organic land, cert...
The Falls of Dochart Smokehouse is located in the Highland Perthshire village of Killin, on the shores of Loch Tay. The river Dochart is the most westerly of Lo...
Gibbet Oak Farm began by supplying the markets. Early in the morning, Dad would drive our produce to Borough Market (a far cry from what it is today). Some 20 y...
North Aston Organics has been growing vegetables in the Cherwell Valley since 1997. The majority of our produce is sold through our vegetable box scheme which s...
Our delicious range of ice creams, lollies and sorbets are made on our farm in the idyllic heart of rural Norfolk.
The Caledonian Oyster Co Ltd is a family business, farming oysters in the clear waters of Loch Creran, just north of Oban in Argyll.
Our family has farmed in Northumberland for generations and if we don’t produce it ourselves we always know somebody local who does. The farm produces the very ...
Like us, you’re probably constantly frustrated by the lack of great quality breads available in the shops. You may be one of the fortunate few and have a good t...
The Buffalo Farm has Scotland's largest herd of Water Buffalo and the buffalo roam the hills at Clentrie farm Auchtertool.