By buying local produce, whether it be Food, Drink or Goods, you can be sure that your produce hasn't travelled thousands of miles to get to you, racking up its own carbon footprint along the way. It also means that you are not only supporting local businesses but, more often than not, you'll probably end up with much higher quality products for your money too!
An institution for food lovers, families, and students alike, this deli-cum-café boasts a variety of dishes that reflect a strong commitment to cater for vegeta...
Marion Darlington started making her award-winning range of products in the 1980s. Now 80 years young, Marion is still the ‘Mary Berry’ of recipe creation in th...
A major focus of our land based activity is directed towards working a one acre vegetable garden. We use both organic and permaculture methods on our plot and t...
Located just outside the delightful village of Mayfield, hen on the gate features our own wide range of meats, eggs and seasonal vegetables. This award winning ...
Award-winning Strongs of Lytham are one of the region's finest independent greengrocers - established for over 25 years and operating from the heart of pictures...
Ben Rigby started game dealing in 1979, aged 17, with knowledge gained from a farming background, determination and an enormous will to succeed.
Traditionally the Highlands was cattle country. Every small farm or croft had a house cow with which to supplement the tedious diet of mutton, neeps, tatties an...
We employ skilled bakers who use traditional methods to handmade all of our bread, cakes and bakes. This attention to detail has made our bakery’s produce enorm...
The Somerset Cheese Company makes a range of hard and semi hard cheeses from all types of milk, including sheep, goat, buffalo and cows, including Channel Islan...