By buying local produce, whether it be Food, Drink or Goods, you can be sure that your produce hasn't travelled thousands of miles to get to you, racking up its own carbon footprint along the way. It also means that you are not only supporting local businesses but, more often than not, you'll probably end up with much higher quality products for your money too!
Trevathan is a working farm and has been farmed by the Symons family since 1850. In recent times the farm buildings had become unsuitable for modern farming met...
Here at Whitmuir we rear beef cattle, sheep, pigs, layer hens for eggs and turkeys for Christmas. We also grow seasonal vegetables, some soft fruit and lots o...
We also seek out quality, specialist foods from around the UK. Throughout the year at Revills Farm Shop you'll find:
Our Farm Shop boasts a fresh meat butchery, in-store bakery, free-range eggs, poultry, farmhouse cheeses, homemade pate and deli counter alongside local ice-cre...
The Authentic Bread Company is an established family business with over a decade of baking experience. Using time-honoured, traditional methods and the very bes...
The Farm Shop at Garsons is officially Surrey's best, as voted by Surrey Life readers, and when you visit you'll soon see why. All our staff are keen foodies wh...
Bradfields Farm is a small mixed farm on Burnt Mills Road, Basildon which has been farmed by the Lambert family since 1922.
Bourne Valley Fruit Farm is an established family farm which was created 25 years ago by Wyndham and Bridget Culley, and is now run by their sons, Dan and Matt.
Whether it’s your first time picking your own fruit or you come every year, we hope to make your visit to the farm easy and enjoyable.
PYO strawberries is the only way if you want to taste and experience the aroma of fresh English Strawberries. Cold stores destroy fruit aroma and if your a real...