Local Produce
By buying local produce, whether it be Food, Drink or Goods, you can be sure that your produce hasn't travelled thousands of miles to get to you, racking up its own carbon footprint along the way. It also means that you are not only supporting local businesses but, more often than not, you'll probably end up with much higher quality products for your money too!
Post Code Search
enter your Post Code below and Bizzy Bee will show all available Local Produce in your area.G & S Organics
We are a small family-run organic farm located just outside the village of Longframlington in Northumberland.
Fanfield Farm
We produce local food. Growing with the older hand tool methods that mean we don’t need huge tractors or 100’s of acres of land means we can get the food on to ...
The Organic Delivery Company
It goes without saying, but here at the Organic Delivery Company delivering is what we do best! Passionate about ensuring organic produce is accessible to the m...
Perthshire Preserves
Award winning Scottish Jam from Perthshire Preserves – make quality Scottish Handmade Jams, Jellies, Marmalades and Chutneys using only the finest ingredients. ...
Sunshine & Green
For us it is all about local, home grown, quality food. It is about bridging that gap between the farmers’ fields and your kitchen.
Betty’s Farm
We are primarily a free range egg farm, with a commercial flock of 24,000 free range laying hens and a small flock of sheep, along with goats, guinea pigs, ferr...
Black Isle Berries
Black Isle Berries can be found at Ryefield Farm, Tore on the Black Isle, which has its own farm shop. There we can offer good quality, home-grown, seasonal f...
Windmill Wholefoods
Windmill Wholefoods is an independent organic wholefood shop and workers' co-operative. We sell a wide range of fresh organic fruit and vegetables, organic who...
SALT Kiosk
The bread is always exciting – you can expect a huge range of sourdoughs including seasonal and staple flavours, as well as a variety of tempting pastries, all ...
Daylands Farm
We have a herd of suckler cows with their calves, a flock Charolais sheep and a few pigs. Silage and hay are grown to feed the cattle and sheep in winter, when ...