By buying local produce, whether it be Food, Drink or Goods, you can be sure that your produce hasn't travelled thousands of miles to get to you, racking up its own carbon footprint along the way. It also means that you are not only supporting local businesses but, more often than not, you'll probably end up with much higher quality products for your money too!
In September 2008, Julian Carter and Tim Hart opened Hambleton Bakery, to produce top quality traditionally made bread for Hambleton Hall and Harts in Nottingha...
Glan Haswell Butchers is a third generation of family butchers. Providing a base for trade butchers supplying meat to hotels and restaurants from beef and lamb ...
We are a traditional craft bakery and all our goods are produced in the bakery by our skilled bakers and baked fresh daily.
The Pearce family have farmed in the Puckeridge area for 45 years and we now have two generations –David, Andrew and Ed, working on the farm which is a hive of...
The shop at Moor Farm in Decoy Road, Newborough, north of Peterborough is run by Judith, a third generation farmer, and her family.
We produce our own Beef, lamb, vegetables and turkeys, geese and multi bird rolls for Christmas. We now have quail eggs from our own quails on the farm.
Fiona Cairns, the home of luxury cakes. We are based in Leicestershire, in the heart of the English countryside. Whether you’re looking for a celebration cake, ...
The Rustington Bakery, on the High Street in Rustington, offers a wonderful range of delicious fresh baked pastries and savouries along with artisan breads and ...
The Caledonian Oyster Co Ltd is a family business, farming oysters in the clear waters of Loch Creran, just north of Oban in Argyll.
We are a small farm specialising in fresh, quality produce for our customers. We mainly grow outdoor fruit. The majority of our produce is sold ready picked, di...