By buying local produce, whether it be Food, Drink or Goods, you can be sure that your produce hasn't travelled thousands of miles to get to you, racking up its own carbon footprint along the way. It also means that you are not only supporting local businesses but, more often than not, you'll probably end up with much higher quality products for your money too!
We are West Dorset’s largest organic vegetable grower with over 150 different varieties grown on more than 15 acres – the farm is 45 acres in total.
It is in this unspoilt and timeless landscape that our cows produce the fresh raw milk that creates our range of UNIQUE hand crafted cheeses.
Here at Mains of Leask we grow a wide range of vegetable which vary by the season. At the start of the season, from late July to late September, salad crops and...
step into the farm shop full of home baked pies and cakes, jams and chutneys, candles and soaps made at the farm, tea-towels and Speciality Puffin Croft Coffee ...
Growing With Grace provides local communities with fresh, locally grown organic foods. Growing With Grace has been growing and supplying organic vegetables for ...
Although best known for our Blue Stilton, we also produce a number of other delicious English cheeses and cheese products, such as Blue Shropshire, Rutland red ...
The Celtic Bakers is an artisan, wholesale bakery in North London, situated in the old Chocolate Factory.
We maintain traditional baking methods, baking fresh crusty bread & soft rolls using traditional recipes. Wherever possible, we use locally sourced ingredients,...
We have a herd of suckler cows with their calves, a flock Charolais sheep and a few pigs. Silage and hay are grown to feed the cattle and sheep in winter, when ...
The Growing the Veg Box project has been preparing veg, fruit and salad to hundreds of customers across Torfaen for almost 7 years. We’re part of the Garnsychan...