By buying local produce, whether it be Food, Drink or Goods, you can be sure that your produce hasn't travelled thousands of miles to get to you, racking up its own carbon footprint along the way. It also means that you are not only supporting local businesses but, more often than not, you'll probably end up with much higher quality products for your money too!
Cornish Blue Cheese is a truly artisan hand made cheese, produced from milk supplied by the Stansfield’s family farm on the edge of Bodmin Moor near Liskeard in...
At A. Pearson & Sons we grow a wide range of fruits and vegetables including… Strawberries, Gooseberries, Raspberries, Black Currants, Red / White Currants, Rhu...
ou can really taste the mountains in Argyll Hill Lamb – wild grasses, heather and clean water. This succulent flavoursome lamb is unlike any other that you will...
The KellyBronze turkey is reared here on Moorgate Farm until full maturity has been achieved. All our turkeys are free range roaming on t the wooded grassland a...
Coleshill Organics was started on a small farm at Watchfield in 1995; from an initial two acres we now have about seven acres in total. The box scheme now opera...
The main aim of our farm shop is to support local producers. Sitting within the farm shop are our butcher and deli counters. Our shop is set out using recycled...
The Handmade Bakery (HMB) is a not for profit community supported artisan bakery in Slaithwaite, West Yorkshire. We are a workers co-operative, owned and run by...
Green Fields is more than a Farm Shop, it is the home of great local food for people in Shropshire and Staffordshire. Visit our Farm Shop or buy online and have...
The Rustington Bakery, on the High Street in Rustington, offers a wonderful range of delicious fresh baked pastries and savouries along with artisan breads and ...
Humphrey Errington diversified into cheese-making in the early 1980s, with the now-famous Lanark Blue being launched in 1985. Ewe's milk Lanark and cow's milk D...