By buying local produce, whether it be Food, Drink or Goods, you can be sure that your produce hasn't travelled thousands of miles to get to you, racking up its own carbon footprint along the way. It also means that you are not only supporting local businesses but, more often than not, you'll probably end up with much higher quality products for your money too!
Scottish Butter Tablet, gluten and salt free, is what we make – not fudge. Although similar in appearance, fudge and tablet are completely different products ma...
hute Fruit and Produce is an established family farm run by us, Lori Reich and David Lamboll. The fertile red soil of the stunning Teign estuary, a Coastal Pres...
The main aim of our farm shop is to support local producers. Sitting within the farm shop are our butcher and deli counters. Our shop is set out using recycled...
We are producers of outstanding Free Range natural GRASS ONLY premium, 28 day Dry Aged, Aberdeen Angus beef, Natural Grass Fed Lamb and Free Range Pork.
The Pearce family have farmed in the Puckeridge area for 45 years and we now have two generations –David, Andrew and Ed, working on the farm which is a hive of...
The Island Bakers is located on the picturesque Isle of Wight. Have a look at our gallery which shows our selection of breads, brownies and other tempting delic...
Gibbet Oak Farm began by supplying the markets. Early in the morning, Dad would drive our produce to Borough Market (a far cry from what it is today). Some 20 y...
The making of cheese on Scottish Islands has long been practised as a way of conserving the rich plentiful milk of spring and early summer, the grass is stimula...
Caroline’s Real Bread Company is a small bakery in Merthyr Cynog near Brecon in Mid/South Wales. It has two partners Nigel Devlin and Caroline Frampton, Carolin...
Cattle are finished in purpose built finishing yards. Much of the farm's success is attributable to a close working relationship with independent nutritionist D...