By buying local produce, whether it be Food, Drink or Goods, you can be sure that your produce hasn't travelled thousands of miles to get to you, racking up its own carbon footprint along the way. It also means that you are not only supporting local businesses but, more often than not, you'll probably end up with much higher quality products for your money too!
		George Payne has been a traditional family butcher for over 40 years, establishing his own shop in Brunton Park, Gosforth, in 1987. The business is this year ce...
		Here in our traditional smokery at Bridport, west Dorset, we take the finest British produce and gently smoke it over oak and peat. To be honest, we’re utterly ...
		In 1996 the retail shop was opened at Melton Station, near Woodbridge, Suffolk. A mile away from the farm. We started selling our smoked products and a wide ran...
		Balliefurth Farm Shop, previously SG Mustards, is a long established butcher shop that dates back to 1948. Jamie Barnett manages the shop with help from previou...
		We are a small family run farm and shop that grows and sells fresh fruit and vegetables. We have a passion for what we grow and sell, what we don't grow we sour...
		Anglian Organics was launched by Lisa in late September 2016 and is certified Organic by the Soil Association. AG25612
		In 1997, Adrian Halstead, always a keen allotment gardener, took a leap of faith and bought the nursery in rural Barcombe, four miles west of Lewes and twelve m...
		The farm shop has evolved gradually over 30 years to its current size. Despite having come a long way from our humble farm gate sales, we have been careful to r...
		Isfield Farm Shop, Butchers and Village Store is a family run shop, operating in the heart of the East Sussex countryside. Formerly known as Holly Gap Farm Shop...
		We produce Live Natural Yoghurt; Garlic and Pepper soft Fresh Curd Cheeses; Brinkworth Blue Cheese; Royal Bassett Blue Cheese; Wiltshire Loaf Cheese; Really thi...