By buying local produce, whether it be Food, Drink or Goods, you can be sure that your produce hasn't travelled thousands of miles to get to you, racking up its own carbon footprint along the way. It also means that you are not only supporting local businesses but, more often than not, you'll probably end up with much higher quality products for your money too!
Open every day from 9am. As the doors open the daily papers are waiting and the bread is freshly baked and cooling with the handmade pies and pasties - all bake...
Sunclose Farm has been growing delicious Soft Fruit and selling directly to the public since 1972. It has always been run by the Harrold family. Nowadays, John ...
Wild Country Organics is a modern organic family farm run by Dr Adrian Izzard, who over the last ten years has developed the growing techniques to produce a wid...
Artisan bread, pastries, coffee & lunches. Independent Food Producer of the Year, Wiltshire Life Awards 2017. Salisbury's Favourite Indie Food Retailer 2015
We are an artisan bakery working out of a large Victorian railway arch at Temple Meads station in Bristol. Within one open space all of our products are prepare...
The Farm Shop @ Barra Castle is open during our soft fruit growing season, from June to October. In the early days, we only sold our strawberries, raspberries a...
Bradfields Farm is a small mixed farm on Burnt Mills Road, Basildon which has been farmed by the Lambert family since 1922.
All our products are produced to the highest standards in our own bakery by experienced craft bakers. The majority of our breads are still handmade in the trad...
This slightly grainy fudge/tablet hybrid made to a family recipe uses Scottish butter and full cream milk, cooked slowly in open pans. Flavours include original...
Wallings is a beautifully converted barn situated in lovely rural Lancashire countryside. With ample free parking and fantastic views, you can enjoy a delicious...