By buying local produce, whether it be Food, Drink or Goods, you can be sure that your produce hasn't travelled thousands of miles to get to you, racking up its own carbon footprint along the way. It also means that you are not only supporting local businesses but, more often than not, you'll probably end up with much higher quality products for your money too!
Katie Crunch’s award-winning fudge is lovingly handmade by Kathryn Baker in small batches in her Cotswolds kitchen using Fairtrade sugar, condensed milk and loc...
East Yonderton is a family run Renfrewshire soft fruit farm near Inchinnan, just beside Glasgow Airport. The farm has been growing soft fruit since 1926.
We have a herd of suckler cows with their calves, a flock Charolais sheep and a few pigs. Silage and hay are grown to feed the cattle and sheep in winter, when ...
New Cross Fruit Farm has been a specialist fruit farm run by the Hebditch family since 1948. William and Liz are the second generation here.
The farm shop has evolved gradually over 30 years to its current size. Despite having come a long way from our humble farm gate sales, we have been careful to r...
We love what we do – creating real bread, using flour without commercial additives and improvers is great fun and we believe that flows through into the flavour...
We are Island farmers with a genuine passion and love for good food. We take pride in all that we sell; aiming to provide the very best in quality and variety ...
We've been growing certified organic vegetables on our ten acre site near Bedlington and supplying them to customers throughout the North-East since 1995. Joini...
Robinsons are a family run independent greengrocer based in Durham City offering superior quality fresh fruits and vegetables which are hand selected every morn...
Briarlands Strawberries are special. Grown in polytunnels on wires which are waist height, they are easy to pick. The advantages of this method are – no aching ...