By buying local produce, whether it be Food, Drink or Goods, you can be sure that your produce hasn't travelled thousands of miles to get to you, racking up its own carbon footprint along the way. It also means that you are not only supporting local businesses but, more often than not, you'll probably end up with much higher quality products for your money too!
Ibbotson’s Fresh Quality Produce was established in 1945 and is a small family run business currently managed by the third generation of the Ibbotson family. We...
Botterells Fresh Fish is run by John, formerly of the merchant navy. He returned to the sea via his commercial fishing company, which was set up in 1976. John r...
Proud to say I grow all my own produce without the use of pesticides. I work hard to offer good value for money to all my loyal customers and ensure that they...
Anster’ cheese is hand-made on the farm – to a traditional recipe – by Jane Stewart, using unpasteurised milk from her husband Robert’s herd of home-bred Holste...
Edenmill Farm Shop, Café & Soft Play is a family run business nestled in the rolling landscape between the Campsies and Loch Lomond, just a 10 minute from Bears...
We are farmers and pie makers from Melton Mowbray, producing a range of multi-award winning handmade pies.
As the most northerly cold pressed rapeseed oil, CULLISSE Highland Rapeseed Oil benefits from the unique micro-climate and fertile soils of Easter Ross in the S...
Here at Whitmuir we rear beef cattle, sheep, pigs, layer hens for eggs and turkeys for Christmas. We also grow seasonal vegetables, some soft fruit and lots o...
Buttervilla Growers produce a range of exceptional produce - heritage tomatoes, strawberries, raspberries, blackcurrants, gooseberries, rhubarb, blueberries, he...
We are livestock farmers and butchers based in Wilden, North Bedfordshire. Morgan Pell was established in 1986 by Judy and Kevin, with just 20 sheep and 12 ca...