By buying local produce, whether it be Food, Drink or Goods, you can be sure that your produce hasn't travelled thousands of miles to get to you, racking up its own carbon footprint along the way. It also means that you are not only supporting local businesses but, more often than not, you'll probably end up with much higher quality products for your money too!
We are an award-winning artisan microbakery specialising in long-fermentation and sourdough breads available for pre-order by members of the public: order by 7p...
Having spent almost 40 years between them working, consulting and teaching in the dairy industry, it’s safe to say David and Kathy Biss know something about che...
Established in 1985, Rothiemurchus Farm Shop started life selling fresh and whisky barrel smoked rainbow trout caught in the clear waters flowing from the Cairn...
Baking in Fife, Scotland, since 1919, Fisher & Donaldson is a Royal Warrant-holding institution. Known for its traditional baking, most notably the 'world famou...
At Mrs Dowsons, we’re out to produce the finest ice creams in the world, in the most responsible and sustainable way possible. In the process, we hope to enrich...
We are a local, family-run organic box scheme, delivering freshly produced fruit, vegetables, meat, eggs and extras around Swindon, Cirencester and Marlborough....
We started making cheese at the dairy in Queenbower in October 2006...
We are the fifth generation to farm at Wykham Park Farm. Livestock production, together with cropping has always been a core part of our activities. As a truly ...
Wayside Organics is an organic smallholding set in the village of Oving, at the base of the South Downs in West Sussex. We specialise in salad crops, soft & top...
We are farmers and pie makers from Melton Mowbray, producing a range of multi-award winning handmade pies.