By buying local produce, whether it be Food, Drink or Goods, you can be sure that your produce hasn't travelled thousands of miles to get to you, racking up its own carbon footprint along the way. It also means that you are not only supporting local businesses but, more often than not, you'll probably end up with much higher quality products for your money too!
The one hundred and sixty acres of Swillington Organic Farm form part of the historic Swillington Park Estate.The farm is home to all of our free range and orga...
A traditional organic veggie box scheme covering Norwich and the area of central Norfolk including Attleborough, Wymondham, Watton, Dereham, Garboldisham, Long...
The making of cheese on Scottish Islands has long been practised as a way of conserving the rich plentiful milk of spring and early summer, the grass is stimula...
To this day our small team has stayed true to the essence of why the company was created 40 years ago and we continue our story now. The desire to produce a uni...
We make up bags of fresh organic vegetables and organic fruit twice weekly for collection and home delivery. All produce is certified organically grown by the S...
Strathearn Cheese Co. is a new cheesemaking business started by Drew Watson and Pierre Leger, created in January 2016 and operating from the Cultybraggan camp (...
Grow Wild was established in 1998 and has grown from a very small operation (run from a spare room in an Edinburgh flat), to a company with a great bunch of emp...
We deliver fresh fruit & veg within a 30 mile radius of our Southill, Bedfordshire base, which includes Shefford, Hitchin, Letchworth, Baldock, Bedford, St Neot...
Dorset Blue Vinny Cheese was once made in every farmhouse in Dorset until production stopped during the Second World War. After resurrecting a 300 year old rec...
All our bakery products are hand moulded, breads and fresh cakes are baked in our own bakery on the premises. We produce traditional breads and rolls together w...