By buying local produce, whether it be Food, Drink or Goods, you can be sure that your produce hasn't travelled thousands of miles to get to you, racking up its own carbon footprint along the way. It also means that you are not only supporting local businesses but, more often than not, you'll probably end up with much higher quality products for your money too!
During our summer harvest season we welcome you, to enjoy some quality time picking blueberries. The super fruit is easy to pick and very accessible. At the fie...
We are proud to be traditional craft whole animal butchers using modern skills and techniques
The Bankhead Farm Shop is popular with men according to the owner, Nancy Wishart. There’s no cafe, no gift shop and no supermarket crowds and no temptation for ...
We're a not-for-profit organisation that prioritises local food, direct trade with farmers and community-scale food chains. Crop Drop is run by Haringey residen...
Falkland Kitchen Farm is a 5 acre organic market garden nestled at the base of the Lomond Hills in Fife. We grow over 70 varieties of fruit, veg and herbs whi...
Sutton Community Farm is a community-owned farm. We started in 2010 in response to a community need with the purpose to increase access to fresh, healthy, susta...
Bluebell Organics is a family run business based at a walled garden on the outskirts of Richmond.
As well as apples, other crops include soft fruit, plums, damsons, pears, pumpkins and squash. A range of single variety apple juices are produced, ranging from...
Dorset Blue Vinny Cheese was once made in every farmhouse in Dorset until production stopped during the Second World War. After resurrecting a 300 year old rec...
George Payne has been a traditional family butcher for over 40 years, establishing his own shop in Brunton Park, Gosforth, in 1987. The business is this year ce...