By buying local produce, whether it be Food, Drink or Goods, you can be sure that your produce hasn't travelled thousands of miles to get to you, racking up its own carbon footprint along the way. It also means that you are not only supporting local businesses but, more often than not, you'll probably end up with much higher quality products for your money too!
Organic meat farmers Shon and Simon Sprackling are passionate about their produce and the welfare of the animals. Their cattle are grazed on a variety of organi...
Our fresh produce has been either been made at Wayside, grown or sourced locally. We love making our delicious homemade jams, marmalade, chutney, pickles, pies,...
We grow 39 varieties of apples, 10 varieties of plums and damsons, 4 varieties of pears, 3 varieties of raspberries and 1 variety of blackberry. We are a small ...
Highland Bay Seafoods is the brand of HB Scotland Ltd, a Scottish seafood business specialising in the customised supply of frozen Scottish seafood to the retai...
Established in 2020, Diddly Squat Farm Shop was the brainchild of Jeremy Clarkson after realising that potatoes did indeed grow well on his farm and he had acci...
Kick-Ass cheese was first introduced for sale at the Lancaster Food & Drink Festival in April 2013. Sales and production have grown rapidly ever since.
The Forty Hall Farm Shop is open every Friday, Saturday and Sunday, from 11am to 4pm. We sell our own organic farm produce, including vegetables, salad, eggs an...
Marion Darlington started making her award-winning range of products in the 1980s. Now 80 years young, Marion is still the ‘Mary Berry’ of recipe creation in th...
Strawberries, raspberries and blackberries flourish on our farms and glasshouses in Kent, the Garden of England. We are using 125 years of experience wedded to ...
North Aston Organics has been growing vegetables in the Cherwell Valley since 1997. The majority of our produce is sold through our vegetable box scheme which s...