By buying local produce, whether it be Food, Drink or Goods, you can be sure that your produce hasn't travelled thousands of miles to get to you, racking up its own carbon footprint along the way. It also means that you are not only supporting local businesses but, more often than not, you'll probably end up with much higher quality products for your money too!
Delfland Nurseries is a family business owned and run by husband and wife team John Overvoorde and Jill Vaughan. John has been involved in plant raising for ove...
Our ice creams contain only simple ingredients such as full cream milk, double cream, sugar, egg yolks and real flavours. Only the finest of ingredients are use...
We love what we do – creating real bread, using flour without commercial additives and improvers is great fun and we believe that flows through into the flavour...
L. Robson & Sons Ltd. is a fourth generation family business specialising in the traditional method of oak smoking kippers and salmon.
The Falls of Dochart Smokehouse is located in the Highland Perthshire village of Killin, on the shores of Loch Tay. The river Dochart is the most westerly of Lo...
Creelers Smoked Products is located in Skipness, a small village at the top of the Kinytre Peninsula. Creelers produces top quality luxury Scottish Smoked Salmo...
Campbell's is a family-run artisan bakery with shops in Crieff and Comrie in the beautiful Strathearn valley in Perthshire, Scotland.
We produce strawberries from May until October in the sunny sheltered vale of Cheddar. Our fruits are delicious on their own, and beautiful with other seasonal ...
Our 1657 Chocolate House, built in the 1630’s is internationally renowned as a haven for Chocoholics.
We began Shepherds Purse Artisan Cheeses in the late 1980’s after our Mum, Judy Bell, discovered her passion and talent for cheese making as she set out on a mi...