By buying local produce, whether it be Food, Drink or Goods, you can be sure that your produce hasn't travelled thousands of miles to get to you, racking up its own carbon footprint along the way. It also means that you are not only supporting local businesses but, more often than not, you'll probably end up with much higher quality products for your money too!
In our farm shop you'll find our own home produced and locally sourced fresh meats, home cooked meats, fine English cheeses, locally baked breads, seasonal frui...
The Crannach Bakery was started by Doug Cookson in 1999. Originally planned as a gallery and coffee shop, the bakery side of the business quickly took off as Cr...
Our Longhorn meat is renowned for its texture, flavour and succulence across the whole range of cuts and joints – due to the ‘marbling’ in the lean meat without...
rom the North Downs Area of Outstanding Natural Beauty we bring you the best milk, cheese and meat. Traditional responsible and ethical farming means free range...
All of our meat and approximately 90% of our vegetables for the veg boxes is grown here at Hallwood Farm. The emphasis is always on own, local and seasonal firs...
Hambleton bakery was formed as a partnership between Julian and Tim to make top quality bread for the existing restaurants. The success of the product led to th...
The one hundred and sixty acres of Swillington Organic Farm form part of the historic Swillington Park Estate.The farm is home to all of our free range and orga...
At The Rhubarb Triangle Farm Shop we take pride in offering great Yorkshire Produce. Our suppliers are carefully selected so that we stock goods you can trust. ...
In September 2008, Julian Carter and Tim Hart opened Hambleton Bakery, to produce top quality traditionally made bread for Hambleton Hall and Harts in Nottingha...
Marion Darlington started making her award-winning range of products in the 1980s. Now 80 years young, Marion is still the ‘Mary Berry’ of recipe creation in th...