By buying local produce, whether it be Food, Drink or Goods, you can be sure that your produce hasn't travelled thousands of miles to get to you, racking up its own carbon footprint along the way. It also means that you are not only supporting local businesses but, more often than not, you'll probably end up with much higher quality products for your money too!
Pete Humphries and Roger Longman are part of a growing group of artisan cheesemakers in the UK; White Lake goat cheese hails from the heart of Cheddar country i...
Springdale Farm shop in Tickton, Beverley, have been providing locally sourced food since 2000. We’re often know as the butcher in Tickton, or the New Inn Farm...
The first Bowtell arrived in East Tisted near Alton in Hampshire to take over Home Farm in 1910. Born in Chawton, Percy Bowtell set about creating a family farm...
The Crazy Bear Farm and Farm Shop were originally created for our restaurants - for our chefs, butchers and farmer to work together to develop specialist produc...
Carpenter’s Nursery is St Albans premier boutique garden centre offering a delicious range of home grown fruit and vegetables, beautiful plants and trees. You c...
Creelers Smoked Products is located in Skipness, a small village at the top of the Kinytre Peninsula. Creelers produces top quality luxury Scottish Smoked Salmo...
Lishkins Preserves brings you a quality selection of home made Extra jams, chutneys, marmalades, cheeses and jellies. Most of the fruit and vegetables used in m...
One of the few farms in Argyll to raise and finish their own cattle, Barbreck is situated on rich, low-lying pasture at the head of Loch Craignish, around 20 mi...
In 1997, Adrian Halstead, always a keen allotment gardener, took a leap of faith and bought the nursery in rural Barcombe, four miles west of Lewes and twelve m...
Ludlow Farmshop, the new name for Ludlow Food Centre. One of the challenges that we have here is communicating the scope of who we are and what we do. The prev...