By buying local produce, whether it be Food, Drink or Goods, you can be sure that your produce hasn't travelled thousands of miles to get to you, racking up its own carbon footprint along the way. It also means that you are not only supporting local businesses but, more often than not, you'll probably end up with much higher quality products for your money too!
Traditional techniques, bespoke ingredients, passion and technical know-how. From sprouted rye sourdough to our luscious malt loaf, our recipes are unique to us...
The Spencer Family came to Spring Lane Farm in 1939. Herbert Spencer came from Wymeswold in Leicestershire and purchased Spring Lane Farm with his wife Edna. ...
What could be better than fresh organic dairy products delivered straight to your doorstep? Once, twice or three times a week, you can choose how regularly you ...
Robinsons are a family run independent greengrocer based in Durham City offering superior quality fresh fruits and vegetables which are hand selected every morn...
The Cheese Barn is open from 10am -1pm every Saturday morning and allows the opportunity for customers to view the cheese making activities through the viewing ...
What distinguishes our Farm Shop from many other food shops (and there are a lot out there)? Most importantly we want to understand exactly where our food comes...
Our cheese is special because the people who milk the goats are also the people who make the cheese. Unlike some bigger dairies that produce cheese in larger ba...
Join Greater Manchester's fastest growing organic veg box scheme and conveniently pick up your local veg from us, weekly or fortnightly, from a choice of collec...
OrganicLea is a community food project based in the Lea Valley in north-east London. We produce and distribute food and plants locally, and inspire and support ...
The main aim of our farm shop is to support local producers. Sitting within the farm shop are our butcher and deli counters. Our shop is set out using recycled...