Local Produce
By buying local produce, whether it be Food, Drink or Goods, you can be sure that your produce hasn't travelled thousands of miles to get to you, racking up its own carbon footprint along the way. It also means that you are not only supporting local businesses but, more often than not, you'll probably end up with much higher quality products for your money too!
Post Code Search
enter your Post Code below and Bizzy Bee will show all available Local Produce in your area.Fairgreen Farms
During our summer harvest season we welcome you, to enjoy some quality time picking blueberries. The super fruit is easy to pick and very accessible. At the fie...
The Famous 1657 Chocolate House
Our 1657 Chocolate House, built in the 1630’s is internationally renowned as a haven for Chocoholics.
Yew Tree Farm Heritage Meats
We specialise in Herdwick Hogget, Herdwick Mutton and Belted Galloway Beef, our animals roam freely over our herb rich pastures and fells.
Swillington Organic Farm
The one hundred and sixty acres of Swillington Organic Farm form part of the historic Swillington Park Estate.The farm is home to all of our free range and orga...
Gartmorn Farm
he good news is we will be continuing to rear turkeys, chickens and ducks for Christmas. We would rather concentrate on rearing just for Christmas with the same...
Deer & Dexter
Deer & Dexter, based in Cumbria, rears and sells two very special red meats - venison from Red deer and Dexter beef from the smallest of the native cattle breed...
Nightingale Farm Shop
Gibbet Oak Farm began by supplying the markets. Early in the morning, Dad would drive our produce to Borough Market (a far cry from what it is today). Some 20 y...
Cumberland Mustard
Cumberland Mustard, produced in Alston since 1983, the work and joy of Geoff Cole and Marilyn Avens.
Taylors Farm Shop
Taylors Farm Shop has been in the Webster family for over 100 years and is currently run by the third generation of the family – Roger, Bernie and two of their ...
Brocksbushes Farm Shop
Brocksbushes has evolved over the last 25 years from an acre of soft fruit with a tiny farm shop which was open for 8 weeks in the year to a thriving rural Reta...