By buying local produce, whether it be Food, Drink or Goods, you can be sure that your produce hasn't travelled thousands of miles to get to you, racking up its own carbon footprint along the way. It also means that you are not only supporting local businesses but, more often than not, you'll probably end up with much higher quality products for your money too!
In September 2008, Julian Carter and Tim Hart opened Hambleton Bakery, to produce top quality traditionally made bread for Hambleton Hall and Harts in Nottingha...
We are an award-winning artisan microbakery specialising in long-fermentation and sourdough breads available for pre-order by members of the public: order by 7p...
At our dairy in Stonegate, East Sussex, we craft a selection of award winning handmade cheeses using free range raw milk from sustainable family farms within th...
The Bourne family has been hand-making fine Cheshire cheese since 1750, and since 1930 at the Bank Farm. Unlike many other cheese makers who use industrial prod...
Manor Farm Fruits is situated in the picturesque village of Hints in Staffordshire, just 3 miles from Tamworth and 6 miles from Lichfield.
From the humble beginnings of the farm shop hut nearly 50 years ago, Darts Farm has organically evolved in to the unique lifestyle shopping destination it is to...
Woodland Valley is a 170 acre mixed farm, providing organic beef and pork for direct local sales. We manage the farm using the principles of organic farming and...
Coleshill Organics was started on a small farm at Watchfield in 1995; from an initial two acres we now have about seven acres in total. The box scheme now opera...
We grow 39 varieties of apples, 10 varieties of plums and damsons, 4 varieties of pears, 3 varieties of raspberries and 1 variety of blackberry. We are a small ...
From our Dairy in the Chiltern Hills we make yogurt in batches using fresh pasteurised British milk, natural ingredients and bio-live cultures. Our family has a...