By buying local produce, whether it be Food, Drink or Goods, you can be sure that your produce hasn't travelled thousands of miles to get to you, racking up its own carbon footprint along the way. It also means that you are not only supporting local businesses but, more often than not, you'll probably end up with much higher quality products for your money too!
Our hand-reared pork comes from Large white-Duroc Pigs. We have a dedicated and loyal team who take time and care in what they do, to not only offer delicious p...
Askerton Castle Estate is a 1458 acre organic livestock farm situated a few miles north of Hadrian's Wall in Cumbria. The farm has been certified fully organic...
From our Dairy in the Chiltern Hills we make yogurt in batches using fresh pasteurised British milk, natural ingredients and bio-live cultures. Our family has a...
The Golden Cross Cheese Company Ltd. Since 1989 we have been producing our specialist soft, mould ripened goats’ and sheeps’ milk cheeses and supplying outlets ...
Traditional techniques, bespoke ingredients, passion and technical know-how. From sprouted rye sourdough to our luscious malt loaf, our recipes are unique to us...
Located just outside the delightful village of Mayfield, hen on the gate features our own wide range of meats, eggs and seasonal vegetables. This award winning ...
Organic meat farmers Shon and Simon Sprackling are passionate about their produce and the welfare of the animals. Their cattle are grazed on a variety of organi...
We are passionate about British and locally sourced food, so we work hard to bring our customers as much Lincolnshire produce as we can. We also sell a lovely a...
At A. Pearson & Sons we grow a wide range of fruits and vegetables including… Strawberries, Gooseberries, Raspberries, Black Currants, Red / White Currants, Rhu...
Katie Crunch’s award-winning fudge is lovingly handmade by Kathryn Baker in small batches in her Cotswolds kitchen using Fairtrade sugar, condensed milk and loc...