By buying local produce, whether it be Food, Drink or Goods, you can be sure that your produce hasn't travelled thousands of miles to get to you, racking up its own carbon footprint along the way. It also means that you are not only supporting local businesses but, more often than not, you'll probably end up with much higher quality products for your money too!
Fine Scottish, artisanal cheese made from our own family recipes using unpasteurised milk and hand crafted using traditional methods from our creamery in the he...
Hall Farm Shop is a family run business and is located in the old milking parlour on the Farm which has been lovingly restored. The philosophy of the shop is to...
In 1966 Steve started up the Pick Your Own operation, one of the first in Hampshire. Today the farm grows strawberries, raspberries, rhubarb, pumpkins and wh...
Our produce is sourced on a daily basis, as freshness is of paramount importance and we always aim to source our products locally wherever possible in order to ...
Northfield Farm has been accredited as a butcher by the Rare Breeds Survival Trust since 1997 as a tribute to the quality of our produce and the principles acco...
At A. Pearson & Sons we grow a wide range of fruits and vegetables including… Strawberries, Gooseberries, Raspberries, Black Currants, Red / White Currants, Rhu...
As an artisan bakery, all our breads and bakes are hand made using old traditional baking recipes, processes and top quality flours.
Welcome to Sykes House Farm, where we’ve been working with livestock for over 40 years. Our family business is now in its third generation, so we offer unrivall...
Our foodhall at Delifonseca Dockside is a modern version of the traditional European delicatessen – with a twist of farm shop added in for good measure! Our ful...