By buying local produce, whether it be Food, Drink or Goods, you can be sure that your produce hasn't travelled thousands of miles to get to you, racking up its own carbon footprint along the way. It also means that you are not only supporting local businesses but, more often than not, you'll probably end up with much higher quality products for your money too!
Ann Forshaw’s Alston Dairy is set amidst the rolling green hills of Longridge, within the Ribble Valley of Lancashire and is a long established Dairy Farm that ...
We are a small family run farm in Wormingford, Colchester producing fabulous homemade pies and pastries using English Longhorn Beef, Lamb and Outdoor Reared Por...
Glan Haswell Butchers is a third generation of family butchers. Providing a base for trade butchers supplying meat to hotels and restaurants from beef and lamb ...
We are producers of outstanding Free Range natural GRASS ONLY premium, 28 day Dry Aged, Aberdeen Angus beef, Natural Grass Fed Lamb and Free Range Pork.
Taylors Farm Shop has been in the Webster family for over 100 years and is currently run by the third generation of the family – Roger, Bernie and two of their ...
Organic meat farmers Shon and Simon Sprackling are passionate about their produce and the welfare of the animals. Their cattle are grazed on a variety of organi...
We produce our own Beef, lamb, vegetables and turkeys, geese and multi bird rolls for Christmas. We now have quail eggs from our own quails on the farm.
Our Bacon and Gammons are produced using traditional dry curing techniques. A mixture of natural salts and sugars are rubbed into the surface of the meat to all...
Nestling between the Malvern Hills to the West and the River Severn to the East, Clive's Fruit Farm is a successful family business which was first founded in 1...
Reiver Country Farm Foods was established in 2000 bringing together the Marshall and Pate families who have been farming in the Scottish Borders since the early...