By buying local produce, whether it be Food, Drink or Goods, you can be sure that your produce hasn't travelled thousands of miles to get to you, racking up its own carbon footprint along the way. It also means that you are not only supporting local businesses but, more often than not, you'll probably end up with much higher quality products for your money too!
Using the finest Scottish haddock sourced from the cold waters of the North Sea our Arbroath Smokies are still produced using traditional methods. Having atta...
We maintain traditional baking methods, baking fresh crusty bread & soft rolls using traditional recipes. Wherever possible, we use locally sourced ingredients,...
The Celtic Bakers is an artisan, wholesale bakery in North London, situated in the old Chocolate Factory.
Our farm shop at Hayens West End has a huge meat counter full of high quality meat from our local farmers producer group.
Inverawe Smokehouses produces the very best of Smoked Scottish Salmon. Our specialist mailorder service brings a wonderful array of gourmet Smoked Scottish Fish...
Cumberland Mustard, produced in Alston since 1983, the work and joy of Geoff Cole and Marilyn Avens.
Cusgarne Organic Farm is just over 100 acres of organic land in the heart of Cornwall.
What distinguishes our Farm Shop from many other food shops (and there are a lot out there)? Most importantly we want to understand exactly where our food comes...
Mrs Kirkham's Lancashire Cheese Is nestled just on the outskirts of Goosnargh Village looking out over Beacon Fell. The Kirkham family has resided at Beesley F...