By buying local produce, whether it be Food, Drink or Goods, you can be sure that your produce hasn't travelled thousands of miles to get to you, racking up its own carbon footprint along the way. It also means that you are not only supporting local businesses but, more often than not, you'll probably end up with much higher quality products for your money too!
Much of what we sell we produce ourselves and our traditional butchery showcases our award winning home-reared pork and locally sourced beef and lamb . We also ...
Grow Wild was established in 1998 and has grown from a very small operation (run from a spare room in an Edinburgh flat), to a company with a great bunch of emp...
Forest Farm is an award winning organic dairy, home to our small herd of happy organic cows who have the freedom to roam and graze on lush green pastures, just ...
We produce our own Beef, lamb, vegetables and turkeys, geese and multi bird rolls for Christmas. We now have quail eggs from our own quails on the farm.
L. Robson & Sons Ltd. is a fourth generation family business specialising in the traditional method of oak smoking kippers and salmon.
Hill Farm PYO has been established for over 40 years. The first crop grown in the early 1970's was sweet corn. Before this, the farm had been a traditional mixe...
It is in this unspoilt and timeless landscape that our cows produce the fresh raw milk that creates our range of UNIQUE hand crafted cheeses.
We produce Live Natural Yoghurt; Garlic and Pepper soft Fresh Curd Cheeses; Brinkworth Blue Cheese; Royal Bassett Blue Cheese; Wiltshire Loaf Cheese; Really thi...
I began Simply - Veg in 2010 from a love of growing my own vegetables, and a passion for a simple business. I've always found limp looking vegetables in the sup...