By buying local produce, whether it be Food, Drink or Goods, you can be sure that your produce hasn't travelled thousands of miles to get to you, racking up its own carbon footprint along the way. It also means that you are not only supporting local businesses but, more often than not, you'll probably end up with much higher quality products for your money too!
PYO strawberries is the only way if you want to taste and experience the aroma of fresh English Strawberries. Cold stores destroy fruit aroma and if your a real...
At Mrs Dowsons, we’re out to produce the finest ice creams in the world, in the most responsible and sustainable way possible. In the process, we hope to enrich...
One of the few farms in Argyll to raise and finish their own cattle, Barbreck is situated on rich, low-lying pasture at the head of Loch Craignish, around 20 mi...
We have been working with traditional craft bakeries for over seven years. These masters of baking produce some of the finest breads and pastries we have ever ...
Bates Dairy are a family business through and through, with their history and future firmly tied to milk and dairy. Three generations of the family are actively...
Established in 1999, Leigh Court Farm is the nearest and longest-running organic-grower vegetable box scheme in Bristol. We farm 25 acres of organic land, cert...
The Somerset Cheese Company makes a range of hard and semi hard cheeses from all types of milk, including sheep, goat, buffalo and cows, including Channel Islan...
The Paddock itself is my family's 6 acre smallholding which we have owned since 2002, based on the beautiful Northumberland/Gateshead border.
Friendly farm shop and café selling home made and local West Country food.