By buying local produce, whether it be Food, Drink or Goods, you can be sure that your produce hasn't travelled thousands of miles to get to you, racking up its own carbon footprint along the way. It also means that you are not only supporting local businesses but, more often than not, you'll probably end up with much higher quality products for your money too!
With public concern growing over not only where our food comes from but how it is produced and how many food miles it travels before it reaches our plates, Quar...
At Farrington’s, we’ve always made sure our farm shop sells the finest organic vegetables from the 400-acre farmland around us. Cabbages, leeks, potatoes, carro...
All the Beef and Pork at Savin Hill is expertly cut by a craftsman butcher in our specially built premises. Paul, the butcher at Savin Hill has over 20 years ex...
We are so passionate about Bluebells Ice Cream!!! We have 26 flavours of Ice Creams and Sorbet to try in our beautiful Ice Cream Tea Rooms, or available to pur...
Based in the heart of the beautiful Lake District, English Lakes Ice Cream is a family business that has been trading for over two decades. Throughout this time...
Our Bacon and Gammons are produced using traditional dry curing techniques. A mixture of natural salts and sugars are rubbed into the surface of the meat to all...
Anglian Organics was launched by Lisa in late September 2016 and is certified Organic by the Soil Association. AG25612
Frocester Fayre Farm Shop aims to use as many local ingredients as possible in order to keep their food miles and carbon footprint to a bare minimum.
Poplars Farm has been in the ownership of the Colwill Family for over 100 years and, as a genuine Family Farm, has adapted many times over the years.