Local Produce
By buying local produce, whether it be Food, Drink or Goods, you can be sure that your produce hasn't travelled thousands of miles to get to you, racking up its own carbon footprint along the way. It also means that you are not only supporting local businesses but, more often than not, you'll probably end up with much higher quality products for your money too!
Post Code Search
enter your Post Code below and Bizzy Bee will show all available Local Produce in your area.Broom Mill Farm
Our Farm Shop boasts a fresh meat butchery, in-store bakery, free-range eggs, poultry, farmhouse cheeses, homemade pate and deli counter alongside local ice-cre...
Chalk Hills Bakery
We call ourselves artisans because we make bread by hand using long fermenting, traditional methods. Organic flour and water are all we need to start making our...
Ferny Hill Farm Shop
The Ferny Hill Farm Shop has been providing customers with fresh eggs, locally produced potatoes and fruit and veg for over thirty years. In addition, The Farm ...
Priory Farm
Priory Farm Shop is a real delight. It reflects the changing seasons, and every time you visit you’ll find something new and interesting. Fresh produce, handma...
Eddisbury Fruit Farm
Eddisbury Fruit Farm is situated on the edge of Delamere Forest in the heart of Vale Royal.
Neal's Yard Dairy
Neal's Yard Dairy select, mature and sell farmhouse cheese from the UK and Ireland. We work with about 40 cheesemakers. We visit them regularly to taste their c...
Blairgowrie Farm Shop
12 years of supplying fresh fruit, local veggies and Blairgowrie berries throughout Tayside. Home and Office Deliveries.
Low Stanger Farm
We produce fruit and vegetables on a relatively small scale, but with a wide variety and availability. We run our own, small, weekly box scheme supplying the s...
Caroline's Real Bread Company
Caroline’s Real Bread Company is a small bakery in Merthyr Cynog near Brecon in Mid/South Wales. It has two partners Nigel Devlin and Caroline Frampton, Carolin...
West Highland Dairy
Having spent almost 40 years between them working, consulting and teaching in the dairy industry, it’s safe to say David and Kathy Biss know something about che...