By buying local produce, whether it be Food, Drink or Goods, you can be sure that your produce hasn't travelled thousands of miles to get to you, racking up its own carbon footprint along the way. It also means that you are not only supporting local businesses but, more often than not, you'll probably end up with much higher quality products for your money too!
Falkland Kitchen Farm is a 5 acre organic market garden nestled at the base of the Lomond Hills in Fife. We grow over 70 varieties of fruit, veg and herbs whi...
We are West Dorset’s largest organic vegetable grower with over 150 different varieties grown on more than 15 acres – the farm is 45 acres in total.
Not only do we catch and harvest fish from local waters, we also prepare, smoke and cure it ourselves using traditional methods. We also source from Ayrshire f...
In 1996 the retail shop was opened at Melton Station, near Woodbridge, Suffolk. A mile away from the farm. We started selling our smoked products and a wide ran...
We produce local food. Growing with the older hand tool methods that mean we don’t need huge tractors or 100’s of acres of land means we can get the food on to ...
In 1966 Steve started up the Pick Your Own operation, one of the first in Hampshire. Today the farm grows strawberries, raspberries, rhubarb, pumpkins and wh...
We are a family run business established in 1973 as a Fruit Farm. The Farm Shop was opened in 2000 followed by the Coffee Shop in 2010. We are located in a smal...
Ripple Farm Organic's East Kent vegetable box delivery scheme aims to provide its customers with a seasonal range of fresh, locally grown (mostly), 100% organic...
Marion Darlington started making her award-winning range of products in the 1980s. Now 80 years young, Marion is still the ‘Mary Berry’ of recipe creation in th...
Fresh organic fruit, vegetables, and flowers grown in the walled gardens will be for sale in our farm shop. The shop is open from mid June through to Christmas ...