By buying local produce, whether it be Food, Drink or Goods, you can be sure that your produce hasn't travelled thousands of miles to get to you, racking up its own carbon footprint along the way. It also means that you are not only supporting local businesses but, more often than not, you'll probably end up with much higher quality products for your money too!
Leapers Rock Orchard PYO is a family run orchard by David Wilson and Goi.
Anster’ cheese is hand-made on the farm – to a traditional recipe – by Jane Stewart, using unpasteurised milk from her husband Robert’s herd of home-bred Holste...
We grow a huge range of different fruit and veg throughout the year available through our Veg Shares and Online Neighbourfood Markets
Arley Wild Boar is a family run business in the heart of Cheshire, specialising in producing free-range wild boar as a healthy, diverse & interesting twist to b...
The making of cheese on Scottish Islands has long been practised as a way of conserving the rich plentiful milk of spring and early summer, the grass is stimula...
We are a small, family run dairy farm in the heart of the beautiful Kent countryside, producing delicious award winning handmade cheese using milk from our own ...
Communigrow is a registered food education charity based in East Malling, Maidstone, Kent. We are focused on reconnecting people to freshly grown food, the outd...
Falkland Kitchen Farm is a 5 acre organic market garden nestled at the base of the Lomond Hills in Fife. We grow over 70 varieties of fruit, veg and herbs whi...
Veg Out was formed by Debbie and Howard Smith in 1996, and we’ve been delivering our organic veg box to customers every week since then. Starting on a set of al...