Local Produce
By buying local produce, whether it be Food, Drink or Goods, you can be sure that your produce hasn't travelled thousands of miles to get to you, racking up its own carbon footprint along the way. It also means that you are not only supporting local businesses but, more often than not, you'll probably end up with much higher quality products for your money too!
Post Code Search
enter your Post Code below and Bizzy Bee will show all available Local Produce in your area.Green Fields Farm Shop
Green Fields is more than a Farm Shop, it is the home of great local food for people in Shropshire and Staffordshire. Visit our Farm Shop or buy online and have...
Marshall's Farm Shop
Marshall's Farm is a family business based on farms around the Aberdeenshire area and established for over 40 years. Our family business is proud to produce th...
Stockbrook Farm Shop and Nursery
A family owned business, Stockbrook farm shop provides an excellent range of fresh, locally sourced fruit and vegetables, fresh meat eggs and a wide range beers...
Windsor Farm Shop
Situated on the edge of the Home Park, The Royal Farms Windsor Farm Shop is just a short distance away from the beautiful scenery of the Great Park and historic...
Country Market
One of the many things to get excited about at Country Market is the freshness. And as a genuine farm shop you will enjoy the naturally grown, freshly harvested...
Blacketyside Farm Shop
The Blacketyside Farm Shop is open six days a week and offers a wide selection of local produce and gifts.
Logie Steading Farm and Garden Shop
We stock locally produced food and some from further afield: we try to minimise the food miles but have to admit to being tempted by delicious food, not already...
Scald End Farm
The farm shop is open all year (except between Chirstmas and New Year): Thursday and Friday from 9.30am to 5.00pm Saturday and Sunday from 9.30am to 4.00pm (...
Morgan Pell Meats
We are livestock farmers and butchers based in Wilden, North Bedfordshire. Morgan Pell was established in 1986 by Judy and Kevin, with just 20 sheep and 12 ca...