By buying local produce, whether it be Food, Drink or Goods, you can be sure that your produce hasn't travelled thousands of miles to get to you, racking up its own carbon footprint along the way. It also means that you are not only supporting local businesses but, more often than not, you'll probably end up with much higher quality products for your money too!
In September 2008, Julian Carter and Tim Hart opened Hambleton Bakery, to produce top quality traditionally made bread for Hambleton Hall and Harts in Nottingha...
Forager of Wild Mushrooms, wild garlic & other goodies. OH is one of Rick Steins Food Heroes.
Isfield Farm Shop, Butchers and Village Store is a family run shop, operating in the heart of the East Sussex countryside. Formerly known as Holly Gap Farm Shop...
Cammas Hall Farm is a family owned and run business in beautiful countryside on the Hertfordshire/Essex border, in easy reach of London, which provides a great ...
Bourne Valley Fruit Farm is an established family farm which was created 25 years ago by Wyndham and Bridget Culley, and is now run by their sons, Dan and Matt.
We specialise in Herdwick Hogget, Herdwick Mutton and Belted Galloway Beef, our animals roam freely over our herb rich pastures and fells.
The team at Welbeck Farm Shop are dedicated to providing the highest quality locally sourced food to a regular local customer base. Working with the estate's fa...
It goes without saying, but here at the Organic Delivery Company delivering is what we do best! Passionate about ensuring organic produce is accessible to the m...
Established over 90 years ago, Walkers Greengrocers was founded by Great Grandad Harold Walker.
Sue Lang had been running her own Honey and homemade Preserves business for 5 years, when in September 2014 she was approached by the owners of 'Garden Friends ...