By buying local produce, whether it be Food, Drink or Goods, you can be sure that your produce hasn't travelled thousands of miles to get to you, racking up its own carbon footprint along the way. It also means that you are not only supporting local businesses but, more often than not, you'll probably end up with much higher quality products for your money too!
Established in 1985, Rothiemurchus Farm Shop started life selling fresh and whisky barrel smoked rainbow trout caught in the clear waters flowing from the Cairn...
In September 2008, Julian Carter and Tim Hart opened Hambleton Bakery, to produce top quality traditionally made bread for Hambleton Hall and Harts in Nottingha...
Our lovely British Toggenburg goats produce deliciously creamy milk which is ideal for cheese making. Sarah has been developing a range of cheeses as well as th...
We make a lot of the produce we sell on our deli counter. Delicious homemade sausage rolls, pork pies and scotch eggs all made using our own meat. Our kitchen a...
Canalside Community Food is a Community Supported Agriculture scheme for people in Leamington/Warwick area and surroundings. We provide weekly, organic, produce...
All our bakery products are hand moulded, breads and fresh cakes are baked in our own bakery on the premises. We produce traditional breads and rolls together w...
We have been growing organic vegetables here at Flights Orchard Farm for 18 years. It comprises of 30 acres of beautiful red Herefordshire soil
We make a range of award-winning cow, sheep and goat milk cheeses on our family-owned farm in the beautiful West Sussex countryside. Our small team of cheesemak...
Using our own traditionally reared beef, fresh vegetables and other local products our kitchen is always busy and filled with the smells of homemade raspberry j...
Mrs Kirkham's Lancashire Cheese Is nestled just on the outskirts of Goosnargh Village looking out over Beacon Fell. The Kirkham family has resided at Beesley F...