By buying local produce, whether it be Food, Drink or Goods, you can be sure that your produce hasn't travelled thousands of miles to get to you, racking up its own carbon footprint along the way. It also means that you are not only supporting local businesses but, more often than not, you'll probably end up with much higher quality products for your money too!
Kielder Organic Meats Lamb, Mutton and Beef is reared in wild and wonderful Northumberland.
Bookham Harrison Farms is a family business based on the Sussex/Surrey border at Rudgwick. Locally and internationally renowned for its award-winning Sussex Cha...
One of the few farms in Argyll to raise and finish their own cattle, Barbreck is situated on rich, low-lying pasture at the head of Loch Craignish, around 20 mi...
This slightly grainy fudge/tablet hybrid made to a family recipe uses Scottish butter and full cream milk, cooked slowly in open pans. Flavours include original...
As well as our usual dawn until dusk opening hours at the farm display from late September and throughout October, we will be hosting several Pick Your Own Pump...
We are a traditional craft bakery and all our goods are produced in the bakery by our skilled bakers and baked fresh daily.
Yorkshireman Nigel Sampson returned to his roots in 1990 following two years as estate manager on the Isle of Jura on the West Coast of Scotland. Using his expe...
We take great pride in supporting our local farms and businesses buying the majority of our meat from farms and wholesalers in the surrounding counties.
Buttervilla Growers produce a range of exceptional produce - heritage tomatoes, strawberries, raspberries, blackcurrants, gooseberries, rhubarb, blueberries, he...
Located in the Surrey countryside, Bushell’s Farm Shop was established in 1976 by David & Gwen Bushell, and has since gained a long standing reputation for its ...