By buying local produce, whether it be Food, Drink or Goods, you can be sure that your produce hasn't travelled thousands of miles to get to you, racking up its own carbon footprint along the way. It also means that you are not only supporting local businesses but, more often than not, you'll probably end up with much higher quality products for your money too!
Anster’ cheese is hand-made on the farm – to a traditional recipe – by Jane Stewart, using unpasteurised milk from her husband Robert’s herd of home-bred Holste...
Kick-Ass cheese was first introduced for sale at the Lancaster Food & Drink Festival in April 2013. Sales and production have grown rapidly ever since.
Our Hexham shop also offers our award-winning butchery and deli produce. Along with prime quality beef from nearby Frank Robson’s farm and Northumbrian lamb, yo...
At Balgove we take food very seriously and most certainly favour 'living to eat' over 'eating to live'; if you feel likewise then we'll get on very well.
Looking for a relaxing day out? Why not try the Charleton Fruit Farm. Coffee shop with an imaginative menu, including fresh fruit and vegetables from the farm, ...
Court Lodge is a working organic dairy farm in the heart of the Sussex countryside. Although our day job is farming we are also keen naturalists and wildlife lo...
We take great pride in supporting our local farms and businesses buying the majority of our meat from farms and wholesalers in the surrounding counties.
The making of cheese on Scottish Islands has long been practised as a way of conserving the rich plentiful milk of spring and early summer, the grass is stimula...
We believe simplicity is best - we focus all our energies on producing a small, but outstanding range of smoked salmon products which is why many believe our sa...
Marion Darlington started making her award-winning range of products in the 1980s. Now 80 years young, Marion is still the ‘Mary Berry’ of recipe creation in th...