Local Produce
By buying local produce, whether it be Food, Drink or Goods, you can be sure that your produce hasn't travelled thousands of miles to get to you, racking up its own carbon footprint along the way. It also means that you are not only supporting local businesses but, more often than not, you'll probably end up with much higher quality products for your money too!
Post Code Search
enter your Post Code below and Bizzy Bee will show all available Local Produce in your area.Bristol Veg Boxes
The main idea behind the scheme is to provide Bristol residents with a supply of fresh produce from as close by as possible, cutting down food miles and carbon ...
Bakery on the Water
A small family run artisan bakery located in the heart of the Cotswolds in Bourton-on-the-Water, by the River Windrush.
Little Marcle Farm Shop
We have been growing organic vegetables here at Flights Orchard Farm for 18 years. It comprises of 30 acres of beautiful red Herefordshire soil
Bushells Farm Shop
Located in the Surrey countryside, Bushell’s Farm Shop was established in 1976 by David & Gwen Bushell, and has since gained a long standing reputation for its ...
Dillington Hall Estate
From mid-June to late July each year Pick-your-own fruit is available. The operation is managed in conjunction with local soft fruit specialist Trevor Moore and...
Nature's Garden Shop
Our fruit and vegetable boxes are all made to order, not “one size fits all” standard boxes which are the same every week. We keep a note of all your likes and ...
Anglian Organics
Anglian Organics was launched by Lisa in late September 2016 and is certified Organic by the Soil Association. AG25612
Forde Abbey Estate
It’s a lovely way to while away the hours and hand-picked always tastes so much sweeter! PYO strawberries, gooseberries, raspberries, redcurrants, blackcurrants...
Strongs
Award-winning Strongs of Lytham are one of the region's finest independent greengrocers - established for over 25 years and operating from the heart of pictures...
Boyton Farm
Our family have farmed since the 19th Century and the most important lesson we've learnt was taught to us by the pig.