Northumbrian Wagyu

By using some of the best genetics in the world, we product multi-award winning wagyu beef of exceptional flavour and tenderness. Revered by chefs and gastronomes the world over beef from Wagyu cattle has exceptionally high intra muscular fat (marbling) which leads to exceptional flavour and succulence.

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Northumbrian Wagyu
Monkridge Hill Farm
West Woodburn
Hexham
Northumberland
NE48 2TU