By buying local produce, whether it be Food, Drink or Goods, you can be sure that your produce hasn't travelled thousands of miles to get to you, racking up its own carbon footprint along the way. It also means that you are not only supporting local businesses but, more often than not, you'll probably end up with much higher quality products for your money too!
Living in the glorious Leicestershire countryside, Robert and Claire Symington have been farming here for over 40 years. We produce free-range geese, bronze tur...
Sunclose Farm has been growing delicious Soft Fruit and selling directly to the public since 1972. It has always been run by the Harrold family. Nowadays, John ...
For over a century we have been producing very special cured and smoked foods at The Cheshire Smokehouse using tried and tested methods passed down through gene...
Situated at Fladbury in the Vale of Evesham, Oxton Organics is an established 12 acre Organic Market Garden run to Soil Association Standards since 1987. Both o...
This family-run shop have been supplying Argyllshire with bread and cakes since 1922. Although the house bestseller is the Scotch shortbread, the range of bread...
We began Shepherds Purse Artisan Cheeses in the late 1980’s after our Mum, Judy Bell, discovered her passion and talent for cheese making as she set out on a mi...
Hill Farm PYO has been established for over 40 years. The first crop grown in the early 1970's was sweet corn. Before this, the farm had been a traditional mixe...
We are a small cheese dairy in the South Hams, Devon, making three hand-crafted blue cheeses
Located in the heart of the Coquet Valley, Greenbrae produce beef, lamb, mutton and rarebreed pork, where the animals are born on the farm and reared using age ...
It’s a lovely way to while away the hours and hand-picked always tastes so much sweeter! PYO strawberries, gooseberries, raspberries, redcurrants, blackcurrants...