By buying local produce, whether it be Food, Drink or Goods, you can be sure that your produce hasn't travelled thousands of miles to get to you, racking up its own carbon footprint along the way. It also means that you are not only supporting local businesses but, more often than not, you'll probably end up with much higher quality products for your money too!
Warings Bakery is an award winning family business started in 1932 by Lawrence Webster Waring. We're proud to continue upholding the traditional values and tech...
Campbell's is a family-run artisan bakery with shops in Crieff and Comrie in the beautiful Strathearn valley in Perthshire, Scotland.
Are you interested in local seasonal fruit and vegetables which are grown for flavour and in an environmentally sustainable way, without the use of chemicals? I...
Eden Farms has grown from small roots. A derelict smallholding in 1982 has developed into a busy organic vegetable farm on the north Lincolnshire Fens, supplyin...
The one hundred and sixty acres of Swillington Organic Farm form part of the historic Swillington Park Estate.The farm is home to all of our free range and orga...
ogan’s Fine Food Company is a family business owned by Catriona, we warmly welcome you to our deli situated in the village of Stenhousemuir, which is just outsi...
One of the few farms in Argyll to raise and finish their own cattle, Barbreck is situated on rich, low-lying pasture at the head of Loch Craignish, around 20 mi...
Katie Crunch’s award-winning fudge is lovingly handmade by Kathryn Baker in small batches in her Cotswolds kitchen using Fairtrade sugar, condensed milk and loc...
Jock Rome’s family have been farming around Kilnford for over 300 years. He continued to farm Galloway beef, Blackface lamb and Duroc X pork to the highest welf...
Join Greater Manchester's fastest growing organic veg box scheme and conveniently pick up your local veg from us, weekly or fortnightly, from a choice of collec...