By buying local produce, whether it be Food, Drink or Goods, you can be sure that your produce hasn't travelled thousands of miles to get to you, racking up its own carbon footprint along the way. It also means that you are not only supporting local businesses but, more often than not, you'll probably end up with much higher quality products for your money too!
Supplying Fruit and Veg has been in Sean Connolly’s family since 1964 when his Grandfather and Grandmother first started their grocery business in Wellingboroug...
Strawberries, raspberries and blackberries flourish on our farms and glasshouses in Kent, the Garden of England. We are using 125 years of experience wedded to ...
Veg Out was formed by Debbie and Howard Smith in 1996, and we’ve been delivering our organic veg box to customers every week since then. Starting on a set of al...
East Yonderton is a family run Renfrewshire soft fruit farm near Inchinnan, just beside Glasgow Airport. The farm has been growing soft fruit since 1926.
As an artisan bakery, all our breads and bakes are hand made using old traditional baking recipes, processes and top quality flours.
Dalachy - Home of naturally reared, well hung and tender Aberdeen Angus. The beef is specially selected for conformation, fat cover and marbling and is matured ...
Highland Bay Seafoods is the brand of HB Scotland Ltd, a Scottish seafood business specialising in the customised supply of frozen Scottish seafood to the retai...
The Walters family has specialized in Traditional Christmas Turkeys for nearly 50 years. We are a friendly family run business where everyone gets involved. Up...
We are livestock farmers and butchers based in Wilden, North Bedfordshire. Morgan Pell was established in 1986 by Judy and Kevin, with just 20 sheep and 12 ca...
The Owton’s family history have been connected with Chalcroft farm where the butchers and farm shop is based, for over 400 years and has been associated with sh...