Local Produce
By buying local produce, whether it be Food, Drink or Goods, you can be sure that your produce hasn't travelled thousands of miles to get to you, racking up its own carbon footprint along the way. It also means that you are not only supporting local businesses but, more often than not, you'll probably end up with much higher quality products for your money too!
Post Code Search
enter your Post Code below and Bizzy Bee will show all available Local Produce in your area.Liddell's Bakery
Liddell's Bakery is a small artisan bakery in the heart of Lancashire. We produce fresh breads on a daily basis from traditional white bloomers, right through t...
Mount Pleasant Farm
Mount Pleasant Farm is where it all started once a chicken farm supplying eggs all over wales to now Shed Centre Wales however we have not lost our roots.
Garlands Organic
Garlands is Berkshire's premier wholefoods shop and has been selling quality organic and natural food for over 10 years.
Eversfield Organic Farm
With the award of the farm’s organic certification came the introduction of Eversfield’s first organic box scheme. Eversfield offered fresh, Soil Association or...
Kielder Organic Meats
Kielder Organic Meats Lamb, Mutton and Beef is reared in wild and wonderful Northumberland.
Elveden Courtyard
Our food shop proudly represents more than 50 local artisan producers of fine food and wine. Fresh meats and cheeses, bakery, fruit and vegetables, pickles, jam...
Bread & Roses
Bread & Roses bake real artisan sourdough breads in their bakery in Alnwick with loaves including Rye with Caraway, Seeded Sourdough, Gilchesters' Miche, White ...
The Isle of Wight Cheese Company
We started making cheese at the dairy in Queenbower in October 2006...
Marton Manor Farm
Fresh local food and farmyard fun is all there waiting for you at Marton Manor Farm Shop in Flamborough Road, Sewerby. We have reopened after expanding into the...
Savin Hill Farm
All the Beef and Pork at Savin Hill is expertly cut by a craftsman butcher in our specially built premises. Paul, the butcher at Savin Hill has over 20 years ex...