By buying local produce, whether it be Food, Drink or Goods, you can be sure that your produce hasn't travelled thousands of miles to get to you, racking up its own carbon footprint along the way. It also means that you are not only supporting local businesses but, more often than not, you'll probably end up with much higher quality products for your money too!
The farm shop is open all year (except between Chirstmas and New Year): Thursday and Friday from 9.30am to 5.00pm Saturday and Sunday from 9.30am to 4.00pm (...
We are a third-generation, family bakery based in Southborough, Kent. We bake a large selection of traditional and speciality breads including rye, spelt, herb,...
We grow a wide variety of fruits and vegetable crops which are grown exclusively for Pick-Your-Own between June and October. We pride ourselves on the quality o...
Here you will find the full Pinney’s range of products, smoked in our smokehouses down by Butley Creek, as well as a Fresh Fish Counter where you can purchase d...
Welcome to Berkins Deli – where you can buy our own multi-award winning pork sausages, dry cured bacon and our 35-day dry aged Bowland beef.
The Falls of Dochart Smokehouse is located in the Highland Perthshire village of Killin, on the shores of Loch Tay. The river Dochart is the most westerly of Lo...
The Bourne family has been hand-making fine Cheshire cheese since 1750, and since 1930 at the Bank Farm. Unlike many other cheese makers who use industrial prod...
Traditionally the Highlands was cattle country. Every small farm or croft had a house cow with which to supplement the tedious diet of mutton, neeps, tatties an...
We are an award winning small farm located in Waunfawr, Caernarfon, North Wales, and we deliver fresh home grown and locally sourced vegetables and fruit, free,...
Organic meat farmers Shon and Simon Sprackling are passionate about their produce and the welfare of the animals. Their cattle are grazed on a variety of organi...