By buying local produce, whether it be Food, Drink or Goods, you can be sure that your produce hasn't travelled thousands of miles to get to you, racking up its own carbon footprint along the way. It also means that you are not only supporting local businesses but, more often than not, you'll probably end up with much higher quality products for your money too!
We produce strawberries from May until October in the sunny sheltered vale of Cheddar. Our fruits are delicious on their own, and beautiful with other seasonal ...
All the Beef and Pork at Savin Hill is expertly cut by a craftsman butcher in our specially built premises. Paul, the butcher at Savin Hill has over 20 years ex...
Founded in June 2013, Blackwoods Cheese Company produce raw milk soft cow's cheese. All of our cheeses are made by hand using as little intervention as possible...
Botterells Fresh Fish is run by John, formerly of the merchant navy. He returned to the sea via his commercial fishing company, which was set up in 1976. John r...
Abbott Lodge, near Penrith, Cumbria is a working dairy farm set in spectacular scenery of the Eden Valley midway between the Pennines and the Northern Lake Dist...
We have been growing organic vegetables near Aberdeen since 1980. First we were working for the Camphill Rudolf Steiner Schools in Milltimber near Aberdeen and ...
We are a wood-fired artisan bakery on the edge of the Scottish Highlands dedicated to the world of genuine sourdough.
Our fresh produce has been either been made at Wayside, grown or sourced locally. We love making our delicious homemade jams, marmalade, chutney, pickles, pies,...
We are a family owned and run 200 acre Organic Livestock Farm in Woodchurch, Kent. We sell Organic lamb, beef, pork, poultry, sausages, ham, eggs and honey from...
We are Jason and Katie Paull and we have been trading since July 2011 in Thames Ditton. In this time we have won Best independent grocer in Elmbridge for 4 cons...