By buying local produce, whether it be Food, Drink or Goods, you can be sure that your produce hasn't travelled thousands of miles to get to you, racking up its own carbon footprint along the way. It also means that you are not only supporting local businesses but, more often than not, you'll probably end up with much higher quality products for your money too!
We have a herd of suckler cows with their calves, a flock Charolais sheep and a few pigs. Silage and hay are grown to feed the cattle and sheep in winter, when ...
Based in the port of Mallaig in the Highlands of Scotland, Andy Race Fishmerchants is renowned for producing the very best Scottish peat smoked salmon, includin...
Grove Farm Pick Your Own started in 1981 when Brussels sprouts that were grown for wholesale could not be harvested and were offered to the public to pick thems...
he good news is we will be continuing to rear turkeys, chickens and ducks for Christmas. We would rather concentrate on rearing just for Christmas with the same...
Town Farm (Towan Fferm) nestles in the beautiful Berkshire village of Bisham on the River Thames near Marlow. It has stood for just over 400 years and still ret...
Gibbet Oak Farm began by supplying the markets. Early in the morning, Dad would drive our produce to Borough Market (a far cry from what it is today). Some 20 y...
Daily Fresh Produce which is locally sourced as far as possible.
Katy Rodger’s multi-award winning Artisan Dairy produce a range of natural dairy products using whole milk from our herd of outdoor grazing British Friesian cat...
All the Beef and Pork at Savin Hill is expertly cut by a craftsman butcher in our specially built premises. Paul, the butcher at Savin Hill has over 20 years ex...
We are a historic bakery based in the market town of Bridport on West Dorset's Jurassic Coast. Our award-winning breads, savouries, cakes, scones and pastries a...