By buying local produce, whether it be Food, Drink or Goods, you can be sure that your produce hasn't travelled thousands of miles to get to you, racking up its own carbon footprint along the way. It also means that you are not only supporting local businesses but, more often than not, you'll probably end up with much higher quality products for your money too!
This slightly grainy fudge/tablet hybrid made to a family recipe uses Scottish butter and full cream milk, cooked slowly in open pans. Flavours include original...
Campbell's is a family-run artisan bakery with shops in Crieff and Comrie in the beautiful Strathearn valley in Perthshire, Scotland.
At Your Piece Baking Company we take our baking very seriously and we are proud of Scotland’s culinary heritage.
The Butts Farm Shop is situated within The Butts Farm. They farm rare and traditional breeds of cattle, sheep, pigs, goats and poultry. The Farm is open to the ...
Spinney Farm started way back 22 years ago when we used to care and keep horses, we then went on to grow our ever popular potatoes which then blossomed into the...
Eden Farms has grown from small roots. A derelict smallholding in 1982 has developed into a busy organic vegetable farm on the north Lincolnshire Fens, supplyin...
Hill Farm PYO has been established for over 40 years. The first crop grown in the early 1970's was sweet corn. Before this, the farm had been a traditional mixe...
From mid-June to late July each year Pick-your-own fruit is available. The operation is managed in conjunction with local soft fruit specialist Trevor Moore and...
At Goodies we pride ourselves on offering the freshest, select and local produce with an emphasis on quality and value for money.
Humphrey Errington diversified into cheese-making in the early 1980s, with the now-famous Lanark Blue being launched in 1985. Ewe's milk Lanark and cow's milk D...