By buying local produce, whether it be Food, Drink or Goods, you can be sure that your produce hasn't travelled thousands of miles to get to you, racking up its own carbon footprint along the way. It also means that you are not only supporting local businesses but, more often than not, you'll probably end up with much higher quality products for your money too!
Based in Ubley in the beautiful Chew Valley, just south of Bristol, we make our cheeses by hand with ewes milk from two Somerset flocks.
The Appleby’s work closely as a family to produce, mature and retail their award winning Appleby’s Cheshire, Appleby’s Smoked and Appleby’s Double Gloucester. T...
We’re proud of the meat we produce here at Cwmcerrig and are delighted to now be selling it direct to our customers in our shop. Our Texel lamb and Hereford bee...
The Bourne Valley Farm Shop provides fresh, seasonal and where possible locally grown fruit and vegetables along with jams, relish, chutneys and assorted pate a...
However you use milk within your family or business North Street Dairy prides itself in using farms within a ten mile radius enabling a fast turn around to deli...
The delicatessen in the Courtyard at the Mains of Taymouth estate manages to fulfil the roles of a greengrocer, a gelateria and a deli without seeming crowded o...
Since 2001 we bake award-winning organic bread right here on the premises. We even mill our own fresh flour from ancient grains like quinoa, buckwheat, rice etc...
Fiona Cairns, the home of luxury cakes. We are based in Leicestershire, in the heart of the English countryside. Whether you’re looking for a celebration cake, ...
Batch Farm is situated in an idyllic setting on the Pennard ridge with views of the Glastonbury Tor and the Mendips beyond. Cheesemaking has been a family conce...
Tombreck Farm is in Highland Perthshire beside Loch Tay and on the south facing slopes of Ben Lawers. Tober Brown inherited the farm in 1997, and since then has...