By buying local produce, whether it be Food, Drink or Goods, you can be sure that your produce hasn't travelled thousands of miles to get to you, racking up its own carbon footprint along the way. It also means that you are not only supporting local businesses but, more often than not, you'll probably end up with much higher quality products for your money too!
Arthur Alsop and Nic Walker make their cheese in East Sussex, following a mixture of traditional and modern methods with the addition of their own twist., they ...
We are a family run business established in 1973 as a Fruit Farm. The Farm Shop was opened in 2000 followed by the Coffee Shop in 2010. We are located in a smal...
Anster’ cheese is hand-made on the farm – to a traditional recipe – by Jane Stewart, using unpasteurised milk from her husband Robert’s herd of home-bred Holste...
Welcome to Secrett’s of Milford located in the beautiful county of Surrey in the UK . We are one of the best gourmet food destinations in the region. Our 150 ac...
We call ourselves artisans because we make bread by hand using long fermenting, traditional methods. Organic flour and water are all we need to start making our...
Bread & Roses bake real artisan sourdough breads in their bakery in Alnwick with loaves including Rye with Caraway, Seeded Sourdough, Gilchesters' Miche, White ...
To bring fresh locally grown organic produce to the people of South East Wales, and share our knowledge of small scale local organic food production. To develop...
We deliver fresh fruit & veg within a 30 mile radius of our Southill, Bedfordshire base, which includes Shefford, Hitchin, Letchworth, Baldock, Bedford, St Neot...
Welcome to the home of Pick's Organic Farm. It is with pride that we bring our very best organic produce to markets across the country; we thrive on the enthus...
Wild Country Organics is a modern organic family farm run by Dr Adrian Izzard, who over the last ten years has developed the growing techniques to produce a wid...