Local Produce
By buying local produce, whether it be Food, Drink or Goods, you can be sure that your produce hasn't travelled thousands of miles to get to you, racking up its own carbon footprint along the way. It also means that you are not only supporting local businesses but, more often than not, you'll probably end up with much higher quality products for your money too!
Post Code Search
enter your Post Code below and Bizzy Bee will show all available Local Produce in your area.Isle of Skye Fudge Company
This slightly grainy fudge/tablet hybrid made to a family recipe uses Scottish butter and full cream milk, cooked slowly in open pans. Flavours include original...
Farleigh Road Farm Shop and Café
Friendly farm shop and café selling home made and local West Country food.
Chanctonbury Game
At Chanctonbury Game we prepare a wide range of carefully selected local produce for you to cook and enjoy. Game is no longer available to just the few: we are ...
Bluebell Dairy
We are so passionate about Bluebells Ice Cream!!! We have 26 flavours of Ice Creams and Sorbet to try in our beautiful Ice Cream Tea Rooms, or available to pur...
Grewars Farm Shop
We grow an ever increasing range of our vegetables ourself here at the farm at Dronley. Every morning we supply this fresh to the farm shop for sale. Great qual...
Mile Farm Shop
The Mile Pocklington is a family owned and run business – the Barnes family have been farming in the area for decades. We are a 10-15 minute walk from Pocklingt...
Grow West
Is a 12 acre Market Garden open to and well supported by the public, offering a wide range of vegetables, plants, seeds, plugs, home- made preserves and free ra...
Pye Baker Bakery and Cafe
Come and visit our Pye Baker Bakery and Cafe at 132 Dereham Road (please note: our wholesale bakery is in Aylesham Road).
Bradfields Dairy
Bradfields Farm is a small mixed farm on Burnt Mills Road, Basildon which has been farmed by the Lambert family since 1922.
West Highland Dairy
Having spent almost 40 years between them working, consulting and teaching in the dairy industry, it’s safe to say David and Kathy Biss know something about che...