By buying local produce, whether it be Food, Drink or Goods, you can be sure that your produce hasn't travelled thousands of miles to get to you, racking up its own carbon footprint along the way. It also means that you are not only supporting local businesses but, more often than not, you'll probably end up with much higher quality products for your money too!
The Bourne family has been hand-making fine Cheshire cheese since 1750, and since 1930 at the Bank Farm. Unlike many other cheese makers who use industrial prod...
Having supplied quality fresh meat and other foodstuffs to hotels and caterers across central Scotland since 1965, we created a butcher's shop on our 3rd genera...
This is a family run business and is one of the longest established organic/natural food retailers in Manchester and the North West having been trading for abou...
Join Greater Manchester's fastest growing organic veg box scheme and conveniently pick up your local veg from us, weekly or fortnightly, from a choice of collec...
Our ethos is simple. Contented grazing cows, produce amazing quality milk, which with a lot of skill and expertise create great tasting cheese. The morning m...
About as fresh a food you can buy and eat, some travelling less than a few yards from field to shop, or plate if you're enjoying eating in our restaurant!
We are one of Scotland's last remaining outdoor berry farms. Our berries ripen in the sunshine (no extra polytunnel heat) which makes for delicious, sweet berri...
Porch Preserves is a social enterprise project. We produce a range of jams and chutneys using ingredients grown in our own allotments and orchards or donated to...
Sunclose Farm has been growing delicious Soft Fruit and selling directly to the public since 1972. It has always been run by the Harrold family. Nowadays, John ...
Although we don't have our own cows we have a fantastic relationship with the local farm Our Cow Molly which is 4 miles away ensuring our milk is always super f...